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The AAAAI informs the media about cutting edge research and new developments in allergic disease through news releases. In addition to consumer tips, monthly highlights of innovative studies from The Journal of Allergy and Clinical Immunology (JACI) and The Journal of Allergy and Clinical Immunology: In Practice are available. Following are links to recent and archived releases. 2021 February 26 - New Medication Reduces Asthma Exacerbations and Improves Lung Function in Patients with Severe, Uncontrolled Asthma February 4 - Infant Diet, Eczema and Caesarean Section Birth All Impact the Gut Bacteria of Children February 1 - Infants Experiencing Symptoms of Allergic Reactions to Food From Breastmilk May be More Likely to Develop Lingering Food Allergies to Certain Foods February 1 - Study Finds Large Variability in Allergen Concentrations in Commercial Early Allergen Introduction Foods February 1 - Wearing a Mask Does Not Affect Oxygen Saturation in Patients With or Without Asthma February 1 - New Study Examines Allergic Reactions to Sunflower Seeds February 1 - Ultraviolet Irradiation Units May Reduce Asthma Severity in Children February 1 - Has the Prevalence of Peanut Allergy Changed Following Earlier Introduction of Peanut? February 1 - Peanut Sublingual Immunotherapy Provides Desensitization to Peanut in Toddlers February 1 - Transplant Patients with a Penicillin Allergy Label Experience a Higher Rate of Adverse Effects When Using Non-Penicillin Antibiotics 2020 December 16 - AAAAI’s School Asthma and Allergy Bill Passes the Senate December 8 - Real-world Preschool Peanut Oral Immunotherapy Effective After One Year of Maintenance December 3 - New Asthma Guidelines Published in The Journal of Allergy and Clinical Immunology, an Official Journal of the AAAAI November 17 - AAAAI-Supported Food Allergy Bill Passes the House of Representatives October 12 - COVID-19 Preventative Measures Associated With Reduced Asthma Hospitalizations September 29 - AAAAI’s School Asthma and Allergy Bill Passes the House of Representatives September 24 - COVID-19 Doesn’t Appear More Severe for Patients with Chronic Rhinosinusitis September 10 - AAAAI and NASN Release Guidance on Managing Food Allergies in Schools During COVID-19 August 27 - The American Academy of Allergy, Asthma & Immunology and National Association of School Nurses Release Guidance on School Attendance, Asthma and COVID-19 August 17 - COVID-19 Symptoms at the Onset Differ From Symptoms of Seasonal Allergies August 6 - Aerobic Training May Improve Asthma Control and Reduce Frequency of Rescue Medication Use July 6 - AAAAI Names Rebecca Brandt, CAE, as Executive Director Effective July 1, 2020 June 18 - Asthma Not Associated With Increased Risk of Hospitalization Among COVID-19 Patients June 8 - Severe Skin Reaction May Occur with Use of Hydroxychloroquine May 4 - Asthma and COPD Medication Adherence Has Increased During the COVID-19 Pandemic April 28 - AAAAI/ACAAI Joint Task Force on Allergy/Immunology Practice Parameters and AGA Release Guideline on the Management of Eosinophilic Esophagitis (EoE) March 20 - Invasive Fire Ant Population Could Explain Why Some States Have Fewer Cases of Red Meat Allergy March 20 - Muscle Protein That Prompts Allergic Reactions to Invertebrates May Also Cause Allergic Reactions to Fish March 19 - Multi-food Oral Immunotherapy Found to Be Safe and Effective March 19 - Patients with Food Allergies May be Susceptible to Avoidant-Restrictive Food Intake Disorder March 18 - Even When Sedentary, Lung Function Drops in Healthy Adults After Exposure to Low Level Ozone March 18 - Among Those Surveyed, One in Seven Peanut-Allergic Adults First Developed Symptoms in Adulthood March 17 - Epinephrine Nasal Spray Demonstrates Bioequivalent Exposure and Absorption Rate Compared to Epinephrine Injectors March 16 - Dr. Mary Beth Fasano Begins Term as 2020-2021 AAAAI President March 4 - AAAAI Urges Patients on Montelukast to Contact Their Healthcare Provider February 13 - Work-related Rhinitis Has Adverse Impact on Quality of Life and Work Productivity February 5 - Racial Differences in Asthma Outcomes for Older Adults Persist Even After Controlling for Social Determinants February 1 - What You Need to Know About the First Peanut Allergy Treatment Approved by the FDA 2019 December 4 - Early Introduction to Allergenic Foods Effectively Prevents Food Allergies in Some High-Risk Populations, Despite Poor Adherence September 13 - AAAAI Addresses What Patients and Their Families Need to Know About Oral Immunotherapy (OIT) September 4 - Long-Term Peanut Sublingual Immunotherapy Demonstrates High Safety Profile and Clinically Significant Desensitization August 26 - Emergency Department Visits for Anaphylaxis Have Increased Since 2008 June 25 - Asthma During Pregnancy Remains Poorly Controlled in the United States June 11 - Stocking Epinephrine Auto-Injectors on Commercial Flights Found to be Cost-Effective June 4 - New Study Sheds Light on the Challenges and Barriers of Severe Asthma Management May 28 - Epinephrine Auto-injectors Retain High Levels of Epinephrine Years After Expiration Date, Study Finds March 22 - AAAAI Installs New President, Dr. David Lang, at 2019 Annual Meeting February 24 - Exercise and Sleep Deprivation Appear to Increase Likelihood of Allergic Reactions in People with Peanut Allergies February 24 - New Phase One Peanut Allergy Immunotherapy Trial Results in no Severe Side Effects, Including Anaphylaxis February 24 - Egg Oral Immunotherapy Leads to More Rapid Egg Allergy Desensitization than Baked-egg Products February 24 - Regular Consumption of Dietary Peanut Possible Years After Immunotherapy Trials February 23 - Boiled Peanut Oral Immunotherapy Continues to Show Promise as a Safe and Effective Allergy Treatment February 23 - Following Treatment with Oral Immunotherapy, Certain Egg Allergy Patients Likely to Consume and Tolerate Egg Five Years Later February 23 - New Study Suggests Different Immune Outcomes Following Wildfires Compared to Controlled Burns February 23 - Red Meat Allergy May Develop Due to Tick Saliva, Not Blood Meal Status February 23 - Exclusive Breastfeeding for More Than Three Months May Decrease Risk of Chronic Eczema E February 23 - Asthma Appears More Common in Opioid Dependent Patients February 23 - Gene Expression During Anaphylaxis Differs Depending on Symptoms February 23 - Sesame Now the Ninth Most Common Food Allergy in the United States January 15 - New JAMA Report, Initiated by AAAAI and Others, Provides Recommendations for Evaluating and Managing Penicillin Allergy 2018 November 28 - EpiPens May Lose Potency Within Hours When Stored in Heated Car October 10 - DCE Expands Insurance Coverage, Reduces Cost Barriers for Asthma Patients August 7 - Finding Relief in Your Backyard: A Guide to Picking Less Allergenic Plants July 11 - Parent’s Health Knowledge Could Affect How Many Reactions Their Kids with Food Allergies Have and How Well They Are Managed March 29 - Hay Fever Sufferers May Not Be Picking the Right Drugs to Treat Symptoms March 7 - AAAAI Installs New President, Dr. Robert Wood, at 2018 Joint Congress. March 3 - Researchers Find Certain Blood Types Protective Against Red Meat Allergy March 3 - Research Suggests Eosinophilic Esophagitis Is a Late Manifestation of the Atopic March March 3 - Patients with Alpha-Gal Allergy May be Five Times More Likely to Be Allergic to Insects March 3 - Patients Taking Lower Maintenance Doses of Peanut Oral Immunotherapy May Still Achieve Desensitization March 3 - Folic Acid Exposure in Utero is Associated with Development of Food Allergy March 3 - Cow’s Milk Allergy May Negatively Affect Children’s Growth Through Pre-Teen Years March 4 - Data from University Allergy Clinic Shows Red Meat Allergy May Be a Growing Issue March 4 - Study Gives Insight into What Triggers Cause Anaphylaxis and How Deadly It Is